Another of Fireball Coyote's career choice maybe being a chef. Cooking seems to refocus him and helps him be productive. My husband has a friend who is a chef and works in a restaurant in Pittsburgh. Hubby FB-ed him and asked if we could have a tour of the back-of-the-house and to give me a call. He did and we went. :-)
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Waiting for our time to meet the head chef. |
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Osteria 2350 An elegantly "casual Italian eating establishment located in Pittsburgh’s Historic Strip District", across from the Cork Factory. |
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We enjoyed on white marble table ~ Pumpkin - an Italian sandwich, Fireball Coyote - Gnocchi, and me - Italian Chicken Sandwich. We all LOVED what we had and it left us SO full! Then the boys found some room for dessert and shared a bite with me; Pumpkin - S'More Cheesecake & Fireball Coyote - Oreo Cake. Both were YUMMY! (even though the cheesecake was VERY rich from the chocolate.) |
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After we ate we had the grand tour. This is Cioppino's ~ A seafood, chophouse, bar. It is attached to Osteria's and both are fun from one kitchen. |
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Into where the action happens! |
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Each person has their own section they work ~ seafood, grill, frying, and so forth. |
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Ovens, sink, prep area ... |
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Meghan, the dessert designer. |
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A look into the frig & freezer areas with all the fresh and local ingredients. |
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Time for questions and more on the be-hind-the-scenes advice. Thanks Greg! We LOVED it! |
When we left I spied this old church and snapped a shot. Later that night it was in the news about how they are repairing it. (Can't remember the name :-/ (mom??? )
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Pumpkin noticed the smoke coming from this place. I pointed out to him that it is the Heinz 57 Plant. |
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Fireball Coyote was already beat! |
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Waiting at Hoss's Restaurant, for some family, mom & Pumpkin decided to go for a walk. |
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No sooner did they start and they arrived. |
After dinner the boys played a new airplane game on the computer and loved it. Then it was time to rest before a BIG night out the next night.
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